Dutch subscription bicycle provider Swapfiets introduced a new version of its Swapfiets Power 7 e-bike. With the introduction of the improved Power 7 and the accompanying subscription, Swapfiets is meeting the daily mobility needs of residents in the main cities of Europe.
Amsterdam-based education tech startup Wizenoze helps students to find relevant info on the internet. It’s hard to find relevant, readable and reliable educational content to support research and study. The company addresses this problem by facilitating access to an internet tailored for education: Web for Classrooms.
Eye wear brand Ace & Tate, based in Amsterdam, was founded to make quality, stylish eyewear accessible, by giving customers the best retail experience possible.
Amsterdam-based agricultural technology startup Connecterra has secured a substantial investment. This investment helps the company to grow its presence in dairy leading regions such as Europe, North America and New Zealand. Connecterra is also working on scaling out and developing the AI models and technology behind its Ida AI platform.
WeTransfer, a Dutch-based company that makes tools to move ideas, has become a Certified B Corporation.
The Amsterdam-based company Tiqets has announced a new Recovery Package for venues.
Within months after the opening of the world's largest insect factory, Protix has attracted investor Rabo Corporate Investments as shareholder.
Growth Tribe, Europe’s leading growth academy, has raised €3 million from the London-based investment office Rinkelberg Capital Ltd. The funding will be used to accelerate the organization’s next phase of growth.
WATpod: innovative solution guarantees social distancing in industrial environment. COVID-19 has completely changed the way we work together. Maintaining a 1.5-meter distance between employees is a challenge for organizations dealing with physical processes and logistics. The WATpod creates a safe workplace for employees and teams.
The World Food Prize Foundation announced Simon N. Groot as the 2019 World Food Prize Laureate.